Thursday, July 7, 2016

Chili Arrozcaldo


 When its cold and raining this Chili Arozcaldo is best for merienda. It is very easy to prepare and surely satisfy your craving tummy. I like low budget meal yet nutritive . i learned this economical recipe from my Mom and i will also share this recipe to all Moms out there who care their family to be happy during merienda time on a rainy day...





For the ingredients 

      
        1 cup of rice                          black pepper                    oil
        chicken meat                       salt
        onions                                    sliced green pepper
        garlic                                     seasoning to taste
        ginger                                    scallions





In a Pot ,boil rice in 5 cups of water to make porridge. Set aside . In a frying pan,saute onions chicken meat , garlic and sliced green pepper .Then pour the mixture to the porridge .Cook for 3 minutes.Add salt, black pepper and seasoning .Serve hot .Top with scallions.

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